ASTI Exotic
Ingredients
2/4 ASTI Secco DOCG
1/4 Ananas juice
1/4 Peach juice
Alkekengi to garnish
Preparation
Pour the ASTI Secco DOCG, the ananas juice, and the peach juice into a shaker. Pour the blend into a cocktail glass. Garnish with the alkekengi.