Russian Salad with Salame Brianza PDO


300r Salame Brianza PDO

120g carrots

200g potatoes

200g peeled peas

120g green beans

240g mayonnaise


Clean the vegetables and cut into cubes.
Boil the various types of vegetables separately in a saucepan, drain and allow to cool.
Season with the mayonnaise. Arrange the Russian salad on a plate with Salame Brianza PDO cut into cubes.